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Clarkston Farm

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Arugula

I am often told "this is the best arugula that I have ever had".

Bunching Kale

We grow a curly kale, a very popular kale for salads, chips, and smoothies Nikki loves a chopped kale salad with...

Carrots - Sweet

Baby carrots in the spring. These are sweet and delicious

Cherry Tomato

These are so sweet, you will love these

Cilantro

Sprinkle to taste on salads, bean dishes, chicken, and spicy Southwestern dishes.

Dandelion Greens

A tender dandelion green. Dandelion has many health benefits

Dill

There is nothing like a fresh bunch of Dill. This is harvested the day that you pick it up

Escrole lettuce

Dark green Escrole with a delicate nutty flavor

Garlic Scape

This is the flower stalk of the garlic plant Use like garlic. It has a huge following and is only available for 3...

Garlicky Greens

A beautiful mild mustard with a garlic after taste. It is a new selection for us this year and we have received all...

Head Lettuce - Cherokee

Thick, crisp, dark red leaves with good flavor.

Kale - baby leaf

Stems are purple; leaves are flat, toothed, and dark green with purple veins. The leaves are tender compared to other...

Parsley Italian Flat Leaf

The best flat leaf parsley that I have ever had. I am constantly nibbling on this green in the garden

Pink Slicer Tomato

Our most popular tomato. Sweet and Juicy

Potato - Red skin

these are delicious. They are available for 2-3 weeks at the most in the spring. Get them while you can

Radish

A beautiful red and white radish with mild flavor. Tradition in France is to dip these in butter

Red Butterhead Lettuce

A tender sweet lettuce that will melt in your mouth

Red slicer Tomato

Red beefsteak. Tangy with a salty after taste. 8oz-12oz

Salad Turnip

This white salad turnip sets the standard for flavor. Eaten raw the flavor is sweet and fruity, and the texture is...

Spinach

This spinach is fantastic!

Spring Mix

A stunning mix of different colors, shapes and textures. Includes Green Oakleaf, Red Oakleaf, Green Butter, Red...

Swiss Chard

Chard is great for eating raw in a salad or for adding at the end of your stir fry.

Tatsoi

A delicious mustard. Baby leaves, perfect for a salad or adding to your stir fry

Tatsoi

A mild mustard. We pick this small so that it is tender and does not have a bitter after taste. Great as a salad,...

tatsoi

We pick this tatsoi when it is small, tender and does not have the bitter taste. Great in salads, on sandwiches or...

Tomato pink

Sweet and Juicy. This is our most popular tomato. Usually 6oz-8oz

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